The Vireo Advisors blog brings you the latest news and developments in safe, sustainable and bio-based materials and products including novel foods and sustainable nanomaterials.
FDA GRAS Reform moves forward in Federal Rulemaking Agenda
FDA has advanced a rulemaking on GRAS Notification requirements for substances used in human and animal food. The proposed rule is included in the latest federal Unified Agenda under RIN 0910-AJ02 and is listed for publication in December 2026. If finalized, companies would be required to submit GRAS notices to FDA for certain substance uses.
Scaling Food-Grade MFC for Safe and Sustainable Produce Packaging
Vireo Advisors, LLC and partners have received funding to advance the commercialization of a microfibrillated cellulose-based sustainable packaging solution to replace single-use plastic packaging for specialty crops in key global markets.
FDA Center for Veterinary Medicine Animal Feed Update
In August 2024, the U.S. Food and Drug Administration’s (FDA’s) Center for Veterinary Medicine (CVM) announced that its longstanding Memorandum of Understanding (MoU) with the Association of American Feed Control Officials (AAFCO) would expire on October 1, 2024. Via this MoU, FDA provided scientific and technical assistance to AAFCO to support its ingredient definition request process.
Saccharomyces cerevisiae with lactate dehydrogenase from Rhizopus oryzae is Generally Recognized As Safe for use in the manufacture of beer.
A genetically modified yeast, Saccharomyces cerevisiae with lactate dehydrogenase from Rhizopus oryzae, was named "Generally Recognized As Safe” (GRAS) by the FDA Office of Food Additive Safety on January 16, 2019, for use as a processing aid in beer manufacturing.
Plant-Based Impossible Burger Set for September 2019 Retail Launch
The plant-based Impossible Burger will be available for purchase in U.S. retail stores in September 2019 following FDA approval for use of soy leghemoglobin as a color additive.