Posts tagged Trends in Food zScience & Technology
Review Published for Nanomaterial Products and Application in Agriculture, Feed, and Food in the European Union (EU)

A review has been published in the August 2016 issue of Trends in Food Science & Technology which was requested by the European Food and Safety Authority (EFSA) regarding applications of nanomaterials which are already marketed and in-development in the agri/feed/food sectors.

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