In the early part of the last century, Sir Winston Churchill made a prediction: “We shall escape the absurdity of growing a whole chicken in order to eat the breast or wing, by growing these parts separately under a suitable medium”.
Read MoreOver the past year, we at Vireo Advisors, an expert advisory consultancy focused on the safe and sustainable commercialization of new technologies, worked with New Harvest, a nonprofit focused on advancing cellular agriculture through research, to prepare a landmark manuscript about the safety of cultured meat — co-created with cultured meat companies from around the world.
Read MoreThe outcomes from an Organization for Economic Co-operation and Development (OECD) Working Party on Manufactured Nanomaterials (WPMN) project, “Advancing Adverse Outcome Pathway (AOP) Development for Nanomaterial Risk Assessment and Categorization” (NanoAOP) have been officially published in a series of final reports.
Read MoreVireo Advisors is hosting a virtual workshop on Sunday December 13th as part of the Society for Risk Analysis’ Annual Meeting to discuss key issues facing the responsible innovation of advanced materials and technologies.
Read MoreBeginning January 2022, the US will require many genetically engineered foods to be labeled in accordance with the National Bioengineered Food Disclosure Standard adopted by the U.S. Department of Agriculture (USDA) in 2018.
Read MoreVireo Advisors, in collaboration with Baylor University, recently published an article “Physical, chemical, and toxicological characterization of fibrillated forms of cellulose using an in vitro gastrointestinal digestion and co-culture model” in Toxicology Research.
Read MoreWearing a cloth face mask protects the people around you, in case you’re one of the perhaps 50% of people who are infected with coronavirus but have no symptoms.
Read MoreJust a quick note to our colleagues to explain that unlike so many others, the lights are on, and we are working at usual pace in the unusual times.
Read MoreVireo recently published, “A 90-day dietary study with fibrillated cellulose in Sprague-Dawley rats”, demonstrating the safety of fibrillated cellulose as a food ingredient.
Read MoreVireo Advisors has created a practical handling guide for cellulose nanomaterials with the support of P3Nano – the Public Private Partnership between the USDA Forest Service and the US Endowment for Forestry and Communities to advance the commercialization of cellulose nanomaterials for all users.
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