The Vireo Advisors blog brings you the latest news and developments in safe, sustainable and bio-based materials and products including novel foods and sustainable nanomaterials.
Don’t miss Vireo Advisors June 11 Workshop on Practical Safety Strategies for Bio/Nano Technology Commercialization at TAPPI 2018!
Vireo Advisors will be hosting a half-day workshop on June 11th, 2018 at this year’s TAPPI Nanotechnology Division Conference in Madison, Wisconsin (June 11-14, 2018) on Practical Safety Strategies for Bio/Nano Technology Commercialization.
Final Opinion on Titanium Dioxide as UV-Filter in Sunscreen Sprays Released by EC
Since sprayable sunscreens containing titanium dioxide in nanoform is available for purchase by consumers, the SCCS advised that “[s]uch uses need to be carefully evaluated so that the chance of harmful effects through consumer’s lung exposure by inhalation is avoided”.
Sausage: The Labor of Small Organisms
fter arranging for a local salami manufacturer to create two batches of salami, one using a starter culture and allowing one to set out to be worked on by naturally occurring microbes, researchers of the University of Turin found that salami made with the wild microbes were rated higher than those made with the starter culture.
Shareholders Advocacy Group Calling for McDonalds to Examine Environmental Impacts of Polystyrene Cups and Trays
As You Sow, a shareholder advocacy group, is calling for McDonalds’ to conduct assessments to examine the environmental impact the use of polystyrene in their cups and trays may have.
Zero Tolerance of Plastic Pollution of the Oceans: A Global Treaty
During a UN's environment ministers meeting in Nairobi, Kenya last month, Norway proposed a zero tolerance of plastic pollution and suggested an international treaty banning plastic waste from entering the sea.