Posts tagged European diets
Landmark study extols the environmental benefits of novel foods in European diets
Landmark study extols the environmental benefits of novel foods in European diets

How can the world rise to the task of providing healthy and nutritious diets to feed more and more people, in a way that also improves the sustainability of food systems?

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Cultured Meat, Environment, Sustainability, Food InnovationPatricia HodgkinsonMazac, Incorporation of novel foods in European diets can reduce global warming potential, water use and land use by over 80%, novel foods, European diets, global food systems, sustainability of food systems, global warming, future foodsComment