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Posts tagged seafood

Standardizing food safety testing for the cultivated meat and seafood industry

We are pleased to announce Vireo is part of a significant new project to assess the safety of serum free media components and standardize testing for the cultivated meat and seafood industry to accelerate innovation.

Cultured Meat, Safety, Alternate Testing, Food InnovationFiona CaseNovember 14, 2023Cultured Meat, seafood, sustainable food, food safety

Update on FDA’s Continuing Efforts to Understand and Reduce Exposure to PFAS from Foods

The U.S. Food and Drug Administration issued new test results in February 2022 that are part of CFSAN's work to better understand and reduce potential exposure to Perfluoroalkoxy alkanes (PFAS) from foods.

Policy, Regulation, SafetyLeslie HockmanMay 31, 2022FDA CFSAN and USDA Food Safety and Inspection Service (FSIS), Perfluoroalkoxy alkanes, seafood, Total Dietary Study, short-chain PFAS used in food packagingComment